Meals can be as relaxed an affair as you like. With all meals homecooked using our own produce, or food produced locally, you will always be satisfied.
Our breakfast comprises traditional Italian pastries that are all homemade, juice freshly squeezed from our own fruits where possible, freshly baked sourdough bread and eggs from our hens and bacon from pigs reared by friends. Breakfast is served from 7.30am – 10.30am.
Lunch – if you are out and about for the day, we are pleased to offer packed lunches, including panini, cheeses, cured meats and fresh salads. If you are staying around the house, there is always a fresh vegetable tart or simple pasta lunch on offer as well.
Dinner can be served every evening on request on the terrace or balcony. It’s a family affair as is traditional in Italy, with, for example, antipasti of bruschetta to start, homemade tortellini followed by roasted pork then coffees and ‘dolce’ – the dessert. We also supply wine from the vineyard where we work. Dinner is €30 per person including wine.